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Dcider

5 results

    Dcider

    Cider, Beer and Perry tasting pack

    $70.00 each

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    Celebrate in style with a mixed pack of boutique cider, beer and perry created from our fantastic region.

    Made up of; 1 x six pack of Dcider premium apple cider 1 x six pack of Pcider pear perry 1 x six pack of Pigs fly pale ale 1 x six pack of Pigs fly pilsner

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    Made by DCider

    Why is Dcider so dlicious? Let us dconstruct it for you... Firstly, we use only premium apples from Batlow, dlightful Pink Ladies and a dlectable blend of reds. As we are dtermined to capture and preserve all the fruit freshness these beauties dserve, we have them juiced without dlay in Batlow, by one of the best juicing plants in Australia. The juicing process takes place under a cover of carbon dioxide, an inert gas which prevents oxygen from coming into contact with the apple pulp and juice. We can’t think of anything less dsirable than a slice of apple left to go brown, so we pay close attention to these little dtails. Next up, the juice is dlivered in the cooler evenings to our primary production facility in the Southern Highlands, where it undergoes a long, slow, cool ferment dsigned to maintain its clean and crisp nature. After fermentation, we take absolute care to filter the cider slowly and gently, again under the misty cover of carbon dioxide, then we bottle it, crisp and cold and ready for your lips. That’s it. Dlicious, dfinitive, and in dmand. Not sure if you’re a cider drinker? Try ours and let it be the Dcider. Visit website

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    Dcider - Apple Cider 6pack 6 * 330ml

    $20.00 each

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    Ambassador members Price $18

    Just like biting into a fresh apple lifted sweet floral aroma from the pink lady is followed by a creamy soft pallet with a crisp clean finish. Created using 100% fresh Batlow apples Dcider used no added sugars or concentrates to create a crisp clean finishing cider with real apples. As winemakers we create cider with the same mentality. By using various varieties of apples we can blend complex layered ciders in the same way as we create comples wines from different bocks. We use Pink lady to give the cider a fresh aromatic lift and a blend of Johnathan, Gala, Galxy and Red delicious to create a creamy full palate and on hotter years we use a small percentage of Granny smith to keep that crisp clean acidic finish when the other varieties' acids are low. "Not sure you're a cider drinker? Try ours and let it be the Dcider...."

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    Dcider

    Dcider - Apple Cider case 24 * 330ml

    $75.00 each

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    Ambassador members Price $67.50

    Just like biting into a fresh apple lifted sweet floral aroma from the pink lady is followed by a creamy soft pallet with a crisp clean finish.

    Created using 100% fresh Batlow apples Dcider used no added sugars or concentrates to create a crisp clean finishing cider with real apples. As winemakers we create cider with the same mentality. By using various varieties of apples we can blend complex layered ciders in the same way as we create comples wines from different bocks. We use Pink lady to give the cider a fresh aromatic lift and a blend of Johnathan, Gala, Galxy and Red delicious to create a creamy full pallet and on hotter years we use a small percentage of Granny smith to keep that crisp clean acidic finish when the other varieties acids are low. "Not sure you're a cider drinker? Try ours and let it be the Dcider...."

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    Pcider - Pear perri case 24 * 330ml

    $75.00 each

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    Ambassador members Price $67.50

    Created using a blend of Packham, Williams and Bella Bosche pears we have taken considerable time to recreate the textured soft pallet seen when you bite into the fresh fruit. Its key to get the fresh fruit to juice as soon as possible after harvest to capture as much fresh flavor as possible. Followed by a gentle cold ferment to enhance the natural fruit flavors rather than overpowering them with Yeasty ferment characters

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    Pcider pear perri 6pack 6 * 330ml

    $20.00 each

    Ambassador members Price $18

    Created using a blend of Packham, Williams and Bella Bosche pears we have taken considerable time to recreate the textured soft pallet seen when you bite into the fresh fruit. Its key to get the fresh fruit to juice as soon as possible after harvest to capture as much fresh flavor as possible. Followed by a gentle cold ferment to enhance the natural fruit flavors rather than overpowering them with Yeasty ferment characters

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